Ristorante La Schiscetta
La situazione senza glutine
Inclusive bistrot designed to accommodate all dietary needs: vegan, vegetarian, celiac. Rotating seasonal menu.
I piatti forti
Tipo di cucina
Recensioni dei celiaci
Esperienze reali di celiaci e intolleranti che hanno mangiato qui.
10-star music. Traditional Apulian dishes revisited with a modern twist. Fragrances and sophistication worthy of a Michelin-starred restaurant. A humbleness that will be difficult to maintain for long, given the quality and magnificent cuisine served in a fun, retro atmosphere. Congratulations! P.S. The place is small, so reservations are recommended, especially on Friday and Saturday evenings (the only days open in the evening).
How wonderful! A truly inclusive cuisine, conceived with respect for everyone—and especially for exceptional ingredients. The menu is simple, with just a few dishes, but each one is a small work of art: carefully prepared, balanced, and simply delicious. The owners are wonderful: they welcome you with genuine warmth, making you feel immediately at ease without ever being intrusive. In short, a little gem in the heart of Bari. Must try! ***Favorite dish: zucchini spaghetti!!!
Minimalist yet functional decor for the limited space. The dishes are very unique and always vegetable-based. Prices are above average for restaurants in Bari. An appetizer and a first course are around €30.
Such good food!! We choose all vegan, and it was so well balanced the flavours, incredible! Also the wine was terrific too!! Must visit:)
Very tasty vegetarian food. I had chickpeas crepes and zucchini polpette (absolutely fantastic)
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