Hostaria Al Gambero
La situazione senza glutine
Seafood hosteria in Bari. AIC-listed. Fish and shellfish dishes largely GF.
I piatti forti
Tipo di cucina
Recensioni dei celiaci
Esperienze reali di celiaci e intolleranti che hanno mangiato qui.
I had an amazing time at Ristorante Opera. The service was amazing and quick. I ordered the tris tartar and the crab spaghetti and it was delicious. I highly recommend these dishes as they were both full of flavours and very fresh. The prices are very reasonable since it’s high quality food, I ate for the same price in other restaurants in Bari where the quality of the service and the food were not this high. I went here by myself and was offered appetizers and sweet treats at the end of the diner. The atmosphere is warm and intimate, I think it is an amazing place for dates as well. Best restaurant experience so far in Bari.
Very nice presentation of the plates. Very nice atmosphere. A bit antic style but also elegant. Great service. My branzino fish came with kind of sweet salad and and potatoes cake gratin which all together is very particular mix but not really my taste. My bf took pasta with branzino which was well balanced and he really enjoyed the combination of red grapes with it. They also offered us a small “sporca musso” which was small dessert as thank you from the restaurant.
Fantastic dinner with friends. We had all kind of fish appetizers and a main course plus a selection of desserts. Everything was very very good and the fish was very fresh. Service was excellent and friendly. I'll come again for sure!
Super cozy ambient. My friend and I went there looking for a risotto we saw online. Although it was no longer on the menu, the chef kindly accommodated our request and it was simply incredible. Our server Gabrielle was very polite and professional. 10/10. My favourite dining experience in Bari
My wife and I ate here on 29 May. Food was incredible, and I was really surprised at how large the portions were for how they were priced. The lobster was huge, and for only 40 euros… this would have been double the price in many spots in Western Europe or North America. The service was a little slower as it was a Friday night, but hard to complain when the food is this great.
Hai mangiato qui?
Raccontaci la tua esperienza in 2 righe — aiuterai altri celiaci a scegliere.
Come arrivare
Locali simili
